Outpatient Surgery Magazine

Calm & Cool in a MH Crisis - Subscribe to Outpatient Surgery Magazine - March 2018

Outpatient Surgery Magazine, providing current information on Surgical Services, Surgical Facility Administration, Outpatient Surgery News and Trends, OR Excellence and more.

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surgery. That's changing because pre-op drinks that are clinically proven to improve outcomes and that are safe for patients to drink before surgery in Europe are now entering the U.S. market. The amount of a carb-rich drink patients should imbibe the night before and morning of surgery varies between 16 and 32 ounces, depending on the brand. Patients can order the drinks — which cost about $4 for an 8-ounce bottle — online or receive them during visits to surgeons' offices or pre-op clinics. Consider including the drinks in your case costs because the clinical payoff is well worth the relatively nominal expense. Encourage patients to drink the carb-load over 10 to 15 minutes or less to ensure it induces the most beneficial response. Asking patients to go NPO is done in part to lower the risk of aspira- tion, but drinking a carb-rich solution the morning of surgery is thought to distend the stomach, which actually helps to empty its contents. In fact, the small amount of gastric secretion that collects overnight in the stomach of NPO patients might not be pushed out as quickly before sur- gery. An important note: Gatorade does not appear to be a suitable substi- tute for the complex carb drinks specifically formulated and studied for pre-op consumption. The simple sugars in the energy drink don't always empty from the stomach as quickly, which could increase the risk of aspiration during surgery. Moreover, the simple sugar drinks have not been shown to improve surgical outcomes. 8 0 • O U T PA T I E N T S U R G E R Y M A G A Z I N E • M a r c h 2 0 1 7 Unrecognized malnutrition may be the most pressing silent epidemic facing the surgical patient today.

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