Outpatient Surgery Magazine

Why Can't He Eat or Drink After Midnight? - March 2016 - Subscribe to Outpatient Surgery Magazine

Outpatient Surgery Magazine, providing current information on Surgical Services, Surgical Facility Administration, Outpatient Surgery News and Trends, OR Excellence and more.

Issue link: http://outpatientsurgery.uberflip.com/i/652284

Contents of this Issue

Navigation

Page 89 of 160

out of the AER and storing it. Ms. Patrick: Endoscopes' design makes them inherently difficult to clean. If you can't see the surface, it's hard to know if it's clean. But there are options out there to help, like little scopes with a light source that let you look inside the scope's lumens or ATP cleaning verification tests. One thing some of the bigger hospitals are doing is culturing scopes more regularly. They aspirate sterile water through the scope and then send the sample to their lab for testing. Some do it for all scopes, while others may only do it for their complex scopes. You need to start by doing a risk assessment, and shape your process from there. Ms. Hohenberger: It also helps to ensure that you have enough endo- scopes to match your case volume. That allows techs enough time to reprocess them correctly. Ms. Groven: We don't use flexible scopes at my current facility, but if we did, they would be my top concern. I don't envy anyone at facilities that do use them. OSM 9 0 • O U T PA T I E N T S U R G E R Y M A G A Z I N E • M A R C H 2 0 1 6 Hand hygiene is the No. 1 way to stop the spread of disease. It's a universal first line of defense. — Heather Hohenberger, BSN, RN, CIC, CNOR, CPHQ

Articles in this issue

Archives of this issue

view archives of Outpatient Surgery Magazine - Why Can't He Eat or Drink After Midnight? - March 2016 - Subscribe to Outpatient Surgery Magazine