Outpatient Surgery Magazine

Manager's Guide to Surgery's Infection Control - May 2015

Outpatient Surgery Magazine, providing current information on Surgical Services, Surgical Facility Administration, Outpatient Surgery News and Trends, OR Excellence and more.

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M A Y 2 0 1 5 2014, involving approximately 135 patients, but it seems that concrete steps to address problems related to dirty scopes began in earnest this year. In late March, Olympus issued new reprocessing instructions for its TJF-Q180V duo- denoscope. That's also when the American Society for Gastrointestinal Endoscopy (ASGE) gathered 60 experts for a duodenoscope infection control summit and the American Gastroenterological Association (AGA) convened a "Getting to Zero" meeting to figure out how to stop device-associated infections. Instruments manufactured by Fujifilm, Olympus and Pentax have been linked to the outbreak; the 3 companies said earlier this year that they will cooper- ate fully with the FDA to address concerns surrounding duodenoscopes and CRE infection. Why didn't anyone act sooner? The answer, whether you choose to accept it or not, lies in striking a delicate balance between the undeni- able benefit of using the scopes and the true risk of infection. 'A tough spot' Patients who undergo ERCP are very sick, points out Stuart Gordon, MD, director of gastrointestinal endoscopy at Dartmouth-Hitchcock Medical Center in Lebanon, N.H. Duodenoscopes let physicians access the bile duct with minimal invasiveness dur- ing what are often outpa- tient procedures, says Dr. Gordon, who adds that major surgery is the only

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