Outpatient Surgery Magazine

Watch Your Step - May 2014 - Subscribe to Outpatient Surgery Magazine

Outpatient Surgery Magazine, providing current information on Surgical Services, Surgical Facility Administration, Outpatient Surgery News and Trends, OR Excellence and more.

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9 2 O U T P AT I E N T S U R G E R Y M A G A Z I N E O N L I N E | M AY 2 0 1 4 day: 3 in the morning and 3 in the afternoon. Some get double rooms, depending on their speed and their caseload. Stay on top of your sur- geons. Make sure they deliver the patients they promised you. We watch over our block schedule like a hawk, monitoring it daily, week- ly and monthly. If a surgeon told you he'd have 10 cases next Tuesday but he only has 6, adjust your staffing accordingly and condense the schedule. Per-diem nurses give you staffing flexibility, but a 2-hour void between the morning and afternoon schedule can kill your profit margin. 4. Stock up on supplies. Nothing can grind your day to a halt like having to postpone a case because you don't have enough instru- ments. Never delay a surgery because you don't have the needed instrumentation ready. We're well stocked with both top-notch oph- thalmic instruments and 4 autoclaves. We do wrap loads at the end of the night so that everything's prepared for the next morning's cases. It helps that we're a single-specialty facility. We don't have to worry about mixing instruments during reprocessing. For example, you can't mix eye instruments in a GI bath. It also helps that we have a certified reprocessing staff. We avoid immediate-use sterilization (flashing) at all costs. That meant we had to purchase additional instrumentation to accommodate longer reprocessing times necessi- tated by a full cycle of steam sterilization plus drying time. But we looked at that expense — and that of the purchase of the closed steam sterilization trays — as an investment that helps cement our leadership position. 5. Partner with vendors. Think of your vendors as your business partners. If you treat them right — meaning, if you're a good customer and you pay in full and on time — and negotiate O P H T H A L M O L O G Y OSE_1405_part2_Layout 1 5/8/14 2:24 PM Page 92

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