Outpatient Surgery Magazine

Going Green for the Greater Good - March 2020 - Subscribe to Outpatient Surgery Magazine

Outpatient Surgery Magazine, providing current information on Surgical Services, Surgical Facility Administration, Outpatient Surgery News and Trends, OR Excellence and more.

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1 2 • O U T PA T I E N T S U R G E R Y M A G A Z I N E • M A R C H 2 0 2 0 L ooking for a fun and effective way to weigh less? Hold your own "Biggest Loser" competition and award the staff mem- bers who shed the most pounds. Here's how we've run suc- cessful weight-loss contests. • Each participant antes-up a $25 buy-in fee, which builds the prize pot. • Mandatory weigh-ins are held every Friday morning throughout the four-month competition. • Participants must be weighed by a designated staff member who's DIET PLAN Team Up to Slim Down • WINNING WEIGHS (left to right) Kayli Thompson, RN, Genevieve Robbins, Jen Myers, BSN, RN, and Kadee McLaughlin cele- brate their healthy rewards. Tammy Spohn, MBA, RN, NEA-BC Ideas Work P r a c t i c a l p e a r l s f r o m y o u r c o l l e a g u e s That

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