4 4 • O U T PA T I E N T S U R G E R Y M A G A Z I N E • M A R C H 2 0 1 9
TELL YOUR
PATIENTS TO
Drink
S
ometimes overlooked in
the world of surgery, par-
ticularly in the faster pace
and turnover of the outpatient setting, is the need to
prepare patients' bodies for the physical demands of an
operation. After all, even the least invasive of surgeries and mildest of
Pre-op nutrition beverages
prepare patients' bodies for
the rigors of surgery.
Joe Paone | Senior Associate Editor
